The Ballroom Bowl
Prep Cook
Toronto, Ontario•Full-time
CA$18 - CA$22 hourly
CA$18 - CA$22 hourly
About the Job
This is an on-site, full-time position, reporting to the Head Chef. The Ballroom Bowl is a scratch kitchen. The candidate will prepare all fresh sauces and doughs based on standardized recipes, ensuring quality and consistency.
Responsibilities include, but are not limited to:
- Setting up prep area.
- Daily inventory of prep items.
- Inventory rotation.
- Food safety and cleanliness.
- Collaborating with the chef to assess daily readiness.
- Positive contribution to a fast-paced environment.
Culinary skills include:
- Strong knife skills.
- Familiarity with high-volume, fast-paced kitchens.
- Ability to work as part of a team and take direction.
- Knowledge of food safety and sanitation.
- Ability to work efficiently.
- Attention to detail.
- Previous restaurant experience.